Dark Chocolate Bar | Tree to Bar | Single Origin | 50g

Description

– Tree to Bar –

Every Huraco bar is made at a cacao plantation, i.e, Chempotty Estate, Mysuru. The entire process of cultivation, harvesting, fermentation, drying, roasting, cracking and winnowing, grinding, conching, tempering, and packaging is done at our estate! Made by Farmers, enjoyed by all!

Just 3 ingredients – These dark chocolates are crafted using only organic cacao beans, organic jaggery, and cacao butter.

Mysuru Single Origin – The unique Mysuru terroir contributes to a flavour like no other chocolate. The beans being from a single origin ensures uniformity in the quality and output of the beans.

Real Cacao, Real Benefits – Consuming unadulterated, pure cacao has many health benefits. It is rich in iron, magnesium, calcium, potassium, and many other minerals. Real cacao is great for heart health. It improves blood flow to the heart. It reduces fatigue and exhaustion. It is good for the skin and hair. It releases serotonin, endorphins, and other “feel good” chemicals in the body naturally.

Flavour : Caramel, fruity, nutty and earthy

Weight : 50g