Description
South Indian Idli Podi
Idli Podi, also known as Gunpowder, is a fiery and flavorful dry spice blend that is a beloved accompaniment to South Indian breakfast staples like idli, dosa, and vada. This aromatic powder is a medley of roasted spices, lentils, and nuts, creating a complex and addictive flavor profile.
Flavor- Typically boasts a spicy, tangy, and slightly nutty flavor with a hint of sweetness.
Ingredients- Common ingredients include roasted peanuts, chana dal, urad dal, red chilies, curry leaves, sesame seeds, and a blend of spices like coriander, cumin, and fenugreek.
Preparation- Traditionally made by dry roasting and grinding ingredients together.
Serving- Best enjoyed with steaming hot idli, dosa, or vada. It can also be used as a seasoning for rice.
Idli Podi – 150grams
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